NATURALLY WHOLESOME OAT BASE These 100% gluten-free fine oat flakes from whole grains are perfect for porridge, baking, or mixing into muesli Gluten freeThe Cerbona gluten-free, fine grained oat flakes are made from whole grains, so it can be a valuable addition to a balanced diet. It is a great base for making oat porridge and can be used in many ways for baking, cooking, or can be combined with muesli. Ingredients: 100% Gluten free fine rolled oat flakes DIRECTION (1 serving = -)Use these fine oat flakes as a base for oatmeal, cereals, baking, or cooking—great for thickening soups, preparing porridge, or mixing into muesli. STORAGEStore in a cool, dry place in a tightly sealed container, and keep away from direct sunlight. No package-specific info, but this is recommended for oat products.WARNINGSThis is a single-ingredient product (oats), but due to possible cross-contamination risks in processing gluten-free oats, verify if you're highly sensitive or have celiac disease.
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