Produced by pressing, which we call crushing with the help of a mold with an aluminum disc, 2-70 mm thick inner and outer surface covered with superior quality fireproof, non-stick granite coating, 28 cm in diameter, depth 4.5 cm * Specially designed tart mold suitable for preparing tarts with sauce, thanks to its special design It allows it to be easily separated from the mold. Since it is aluminum, it ensures homogeneous distribution of heat, thus causing the tart to be cooked equally. It is completely domestic production.