Unrefined, crystallized, leavened, free of additives and preservatives, ground rock sugar that you can use in your sweet, jam and phytotherapy recipes instead of regular sugar. Ingredients: Fermented Crystallized Sugar Net Amount: 800 GR Origin: Turkey Ground Rock Sugar The process of making rock sugar probably originated during China's Tang Dynasty in the seventh century AD. A monk from Sichuan Province discovered that boiling the juice extracted from sugar cane would turn it into a thick liquid that could then be poured through a bamboo pipe and into a pot. The liquid crystallizes over a period of several days, resulting in hard, translucent formations that resemble ice pellets. Product Recommendation: Vigil Sugar (Unground) Rock sugar is especially common in Asian cuisines and is used to sweeten teas, desserts and even savory dishes. A similar volume of granulated sugar is less sweet than white table sugar, making it an ideal mild sweetener for many drinks and meals. Characteristics: Rock sugar production begins with dissolving sugar in water. Sugar and water are heated to a certain temperature and then allowed to cool. During this time, sugar crystals begin to grow. Ground rock sugar is a method obtained by grinding these crystals and turning them into as much powder as possible. No additives or chemicals are used during grinding and completely traditional methods are applied. With its light and delicious taste, it can be used with peace of mind in meals, desserts and many recipes. Price of Ground Rock Sugar The price of ground rock sugar is very affordable with Organic Gurmem and online ordering method is available. You can easily purchase, order and start using it immediately. Information: The Recommended Consumption Date on the photo belongs to the product photographed. The product you ordered will be sent with the current consumption date.
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