Use and maintenance
Do not leave your pots on the stove without water. Use warm soapy water to clean them. Do not use harsh cleaners. Hot vinegar water is recommended for stains that do not come off. Quality qualities
It is made of very long-lasting and high quality 18-10 Cr-Ni stainless steel. Your pots can cook in a short time with minimum energy. They are hygienic and durable. They can be used for a lifetime. They have a super capsule base that preserves heat.
EN − EUR
