Nitrite Salt (0-6%) 1 kg

This product will be shipped by [page="merchant_info"]Katkıdeposu[/page] . Free returns within 15 days. For detailed information, click [page="return_conditions"][/page]. ALFASOL NITRITE SALT (0-6%) Nitrite Salt is an additive that plays a role in the formation of the characteristic flavor and color in Sausages-Salam-Fermented Sucuk and cured meat products. Nitrite Salt 0-6% (6 per thousand) (Prepared in accordance with the food codex) Sodium Nitrite It is the sodium salt of nitric acid - and is used as a preservative additive in foods. They are naturally occurring minerals. They can be extracted from nature or produced chemically from sodium nitrate. It is used in foods to prevent bacterial growth and preserve color. The use of sodium nitrite is prohibited in products such as Sucuk, Salami and Sausage - but it is appropriate to use it in the form of Nitrite Salt. Recommended Nitrite Salt dosage for fermented sausages: 1-8 Kg/ 100 Kg