Pastry Cream 1 Kg

How to Use: 1 KG of Blue Bead Cream Patisserie powder is mixed with 2.5 liters of cold water (3-10 C) in the mixer at high speed for 3-4 minutes until it reaches a sufficient consistency. Product Features: Profiteroles are used as a filling in pastry products such as eclairs, cakes, tarts, tarts and croissants. Since it is a very quick and hygienic method to prepare, the cream obtained in this way maintains its freshness for a long time without souring or cracking. Perfect Consistency for More Delicious Desserts: Blue Bead Cream Patisserie - adds a unique touch to your desserts and gives them a thin-light consistency. Long-Term Freshness: It preserves the freshness and taste of your desserts for a long time - so you can enjoy them for longer. Ease of Use: Thanks to its practical and fast use - it is ideal for cooks of all levels. Various Usage Areas Cakes: Achieve excellent results in cake decorations and fillings. Ice Cream: Take your ice cream taste to the top. Fruit Salads: A great accompaniment to enjoy fresh fruits. Safe and Hygienic Quality Guarantee: Blue Bead Cream Patisserie - prepared with the highest quality ingredients and packaged reliably. Perfect Your Desserts in Control: Make your desserts always unforgettable with Blue Bead Cream Patisserie. Our customers prefer Blue Bead Cream Pastry because: It gives a perfect consistency to your desserts with its thin and light texture. It preserves its flavor for a long time - increases the freshness and taste of your desserts. It can be easily used and prepared quickly. It offers a wide range of uses - it fits all kinds of desserts, from cakes to ice cream, from fruit salads to coffees. It is packaged hygienically and safely. Blue Bead Cream Patisserie - will be your secret weapon in your kitchen. Thanks to its unique taste and practical use, your desserts will always impress your guests. Contact us for more information or to place an order. Add a new dimension to your desserts with Blue Bead Cream Patisserie!