A restaurant serving spoon is a type of spoon used for serving food. It is usually made of stainless steel, a durable and hygienic material used. This serving spoon, called "no 2", is an average-sized spoon and is generally used for serving main dishes. These types of spoons allow food to be presented more elegantly and are commonly used in restaurants or other food service establishments. Restaurant serving spoons generally have a thin and long handle and an oval spoon head. This design makes the spoon easy to use and hold food better. Being made of stainless steel makes the serving spoons durable and hygienic. Additionally, they offer practical use thanks to their easy-to-clean and dishwasher-safe structure. Restaurant serving spoons are widely used in restaurants, hotels, cafes and other food service establishments. They can also be used to serve meals at home. It is long-lasting because it is spot welded. The curved handle prevents the ladle from entering the pot. With its curved handle feature, you can hang it and store it without taking up space. Total Length: 34.5 cm Mouth Diameter: 6 cm