Sürbisa 61004 ym local kitchen knife Length: 10.5 cm Width: 1.8 cm Thickness: 1.8 mm Wooden handle, with pins Dimensions exclude the handle. Cleaning: After using the knife, we recommend washing it with warm soapy water and drying it with a dry towel. Many food items contain acids (fruits, vegetables, meats, etc.). Food particles remaining on your knife will corrode the blade and may cause these worn parts to oxidize or even rust. Knives should be washed by hand and kept dry.
EN − EUR
