Ecco Chef Baba Knife Set ARLHOME35175

35175 – Ecco Chef Baba Knife Set Simple designed, sturdy, stainless, sharp knives are the choice of those who are preparing to take the first step towards professionalism in the kitchen. You can become a chef candidate at home with the Ecco Chef Baba Knife Set. With the sharp knives in this set, which consists of the knife models most preferred by fathers in the kitchen, your time in the kitchen will be more enjoyable and you will be able to show off your skills better. Set contents: 38051 – All vegetable cutting tasks with Ecco Kitchen Knife 12 cm, 38118 – Ecco Meat Scraping Knife 14 cm can scrape meat and chicken off their bones, 38160 – With Ecco Chef Knife 19 cm, you can cut, slice and chop meat, vegetables and fruits on the cutting board. Pirge Usage, Maintenance, Recycling and Warranty Guide 1. Please keep your knives out of reach of your children. 2. Use and Care Instructions: A. Use a sponge or damp cloth to clean your newly purchased knives with warm soapy water. Rinse your knives with running water in the sink and then dry them with a dry cloth. B. Do not use pressurized water, high temperatures and heavy cleaning chemicals as they may deform the blade and handle of your knife. Therefore, we recommend that you wash your knives by hand and not in the dishwasher. C. Never use your knives for purposes other than their intended use, such as opening canned or soft drink caps, removing screws, or piercing hard surfaces. D. One of the biggest causes of deformation that can occur in the cutting edges of knives is cutting on a hard surface. We recommend using polyethylene cutting sheets. In this way, you will both extend the life of your knives and ensure the highest level of hygiene. E. Knives and cutting plates should be cleaned and disinfected after each use. F. You can purchase a sharpening service to maintain the sharpness of your knife, you can do it yourself with a saw, you can visit the page to get information about sharpening. G. Knives should be cleaned before sharpening with a table saw. Since the blades are magnetic, the small metal parts on the blade stick to the steel. After a few uses, the steel surface should be cleaned with a cloth and warm, soapy water. Then the table should be wiped and removed dry. H. You can place your knives on knife holder magnets that you can mount on the kitchen wall. This way, your knives will be preserved in the best possible way. I. We recommend that you do not throw your expired knife directly into the trash, but rather wrap it in newspaper and throw it into metal recycling bins. 3. Recycling Information: Pirge knives are made from recyclable materials. Every knife you throw into the recycling bins can be recycled with its steel and handle and creates value for the circular economy. 4. Pirge Warranty and Return Information: Your Pirge knives have a 5-year anti-corrosion warranty, excluding uses other than the intended purpose stated above. Keep the receipt with which you purchased the product. Additionally, you can return Pirge products within 15 days. This 15-day return policy is valid for all our products, but if there is a problem with personalized/named products, they are subject to an unconditional return condition. 5. Pirge Certificate Information:: All Pirge knives are produced with high safety and hygiene certification.