Opinel Essential No:112 Stainless Steel Paring Knife Exceptional cutting ability and very easy sharpening make this knife a must-have in every kitchen. Perfect for chopping fruits, vegetables, peeling, slicing and cutting meat. Beech Wood is extremely resistant to wear and withstands dishwashers well. (Hand washing and counter drying are recommended for long life). GENERAL FEATURES Multi-purpose knife for slicing, chopping, peeling fruits and vegetables and cutting meat. Easy to sharpen. Does not require maintenance. Has a classic design. TECHNICAL SPECIFICATIONS Blade Length: 10 cm Total Length: 19.4 cm Blade Thickness: 1.3 cm Blade Height: 1.5 cm Blade Weight: 26 gr Sandvik Stainless Steel We use Sandvik 12C27 modified stainless steel. Thanks to the addition of chrome, it is anti-corrosive and does not require special maintenance. A carbon content of at least 0.40% ensures an excellent cutting edge. Beech Handle Beech is the most commonly used wood in the production of Opinel handles. Beech from France is hard, durable and easy to work. It has a homogeneous appearance and its light color varies from yellow to pink. It is characterized by its numerous small dark lines. About Opinel Opinel knives are famous for their quality and simplicity. Since its founding by Joseph Opinel in 1890, Opinel knives have proven consistently popular. Knives were once widely used by farmers, shepherds, and railroad workers. Today, you can find them in almost every pocket, kitchen drawer or backpack. Opinel No. for smaller engraving. 2 to Opinel No.8 for heavy duty work. They are the paragon of everyday knives
comfortable, easy to use and affordable. Opinel pocket knives come in a variety of luxurious handles. South African buffalo horn, bubinga, olive tree and others! Which style do you choose?
EN − EUR
